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With a culinary tradition dating back over half a century, this restaurant located just a few metres from the Ruzafa market is renowned for its fresh take on day-to-day tastes that will come as a pleasant surprise. The attentive couple at the helm in the kitchen, Germán Carrizo and Carito Lourenço, are the first to acknowledge that their dreams have well and truly come true in this small restaurant which allows them to enjoy the freedom to combine what they learned when working within the Quique Dacosta group with the culinary roots of Carito’s native Argentina (although don’t be surprised to also find inspiration from Spain and Italy here). Their cuisine is focused on two tasting menus (Evocación and Emoción), both with different wine-pairing options, and a 100% vegetarian version (it’s best to request this when you make your booking), the central theme of which is the Mediterranean and their own personal objective: “the construction of the taste memory of the future”. Guests can also savour a few seasonal extras such as truffles, caviar, artisanal cheeses etc!