Norwegian ingredients blended with Thai flavours is the core concept behind this well-run restaurant centred around an open kitchen. The cooking comes in the form of a seafood-focused tasting menu that takes you on a real journey through Thai cuisine and features eye-catching, imaginative dishes that are full of flavour. Adding to the experience are the lively atmosphere and attentive service. Sister restaurant Ahaan offers a simpler take on Bangkok street food, with both eateries housed inside the Sommerro Hotel but independently run.