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Manohar's Delhi Palace is a mainstay thanks to their delicious Punjabi cuisine, and there's a welcoming vibe about this place, where the waitstaff is especially friendly and attentive. Indicative of its north Indian focus, the food here leans on the milder side, so don't expect an onslaught of spices. Order à la carte or go all in on the tandoori dinner but be sure to get an order of the samosas, fried to a perfect crisp with that comforting filling of potatoes and peas. Chicken tikka masala features a generous amount of tender and juicy chicken that's skewered and seared before being added to the vibrant sauce. For dessert, the gulab jamun is a clear winner.