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The Penthouse
23 & 25F, South Tower, Grand Hyatt Hotel, 12 Zhujiang West Road, Zhujiang New Town, Tianhe, Guangzhou
Itinéraire
Cuisine cantonaise
Informations complémentaires
- Cuisine cantonaise
- Air conditionné
- Parking
- Accès handicapés
- Vue
- Amex
- Diners club
- Mastercard
- Visa
- China UnionPay
- JCB
Informations pratiques
- Téléphone : +86 20 8396 1234
- Site web : https://www.hyatt.com/en-US/hotel/china/grand-hyatt-guangzhou/guagh/dining
Description
The executive chef has years of experience in hotel kitchens and his short but sweet menu embodies the quintessence of Cantonese cooking. Think barbecue meats, seafood, stir-fries and dim sum at lunch. Certain dishes, such as honey-glazed char siu, are available in limited quantity and should be pre-ordered. Round it out with the silky egg custard in walnut milk. Ask for a table by the windows for the lovely cityscape. Reservations recommended.
Localisation
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